Starters

Tandoori Dishes

Chef's Speciality

Main Dishes

Birani Dishes

Vegetable Side Dishes

Sundries

Desserts

Wine List

 

Main Dishes

 

 

King Prawn or Fish

Chicken or Lamb Tikka

Chicken Lamb or Prawn

Keema

Mixed Veg.

CURRY

Cooked in a medium curry sauce.

10.50

5.90

3.95

3.95

3.75

BHUNA  

Cooked with herbs, peppers and tomatoes in thick form. Medium spices.

10.50

5.90

3.95

3.9.5

3.75

MALAYA

Cooked in mild sauce with pineapple and cream.

10.50

5.90

3.95

3.95

3.75

KASHMIR

Cooked in mild sauce with banana and cream

10.50

5.90

3.95

3.95

3.75

MANGO

Cooked in mild sauce with Mango and cream

10.50

5.90

3.95

3.95

3.75

ROGAN

Medium spiced with onions, topped with specially prepared onions and garlic.

10.50

5.90

3.95

3.95

3.75

BHINDI

Cooked with Okra (ladies' fingers). Medium spices.

10.50

5.90

3.95

3.95

3.75

DANSAK  

Cooked with lentils, pineapples, sugar and lemon juice (Hot Sweet Sour).

10.50

5.90

3.95

3.95

3.75

DOPIAZA

Cubes of roast onions, tomatoes and peppers.  Medium spices.

10.50

5.90

3.95

3.95

3.75

GHOBI

Cooked with cauliflower, peppers and tomatoes. Medium spices.

10.50

5.90

3.95

3.95

3.75

KORMA p 

A very mild curry prepared with cream & almonds.

10.50

5.90

3.95

3.95

3.75

MADRAS  

Cooked in fairly hot spices.

10.50

5.90

3.95

3.95

3.75

MATHI  

Cooked in mathi (fenugreek leaves), tomatoes & peppers. Medium spices.

10.50

5.90

3.95

3.95

3.75

MASALLA  

Cooked with medium spices with eggs, tomatoes & peppers.

10.50

5.90

3.95

3.95

3.75

MUSHROOM

Cooked with medium spices with mushrooms, tomatoes & peppers.

10.50

5.90

3.95

3.95

3.75

BRINJAL

Cooked with aubergines, peppers & tomatoes. Medium  spices

10.50

5.90

3.95

3.95

3.75

SAG

Cooked with stir fried spinach, peppers & tomatoes. Medium spices

10.50

5.90

3.95

3.95

3.75

 

 

 

 
 

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