Starters

Tandoori Dishes

Chef's Speciality

Main Dishes

Birani Dishes

Vegetable Side Dishes

Sundries

Desserts

Wine List

 

Chef's Speciality

 

King Prawn or Fish

Chicken or Lamb Tikka

Prawn

Keema

Mixed Veg.

BALTI

Cooked with peppers, onions, tomatoes, coriander, Mathi and special balti spices.

10.50

6.95

5.95

5.95

4.50

KARAI

Cooked with herbs, medium spices, tomatoes, fresh ginger & peppers.

10.50

6.95

5.95

5.95

4.50

MITA MASALLA p

Mango, pineapple and banana cooked with tomatoes, onions, peppers, mild spices, almonds and cream

10.50

6.95

5.95

5.95

4.50

DAL KARAI GOSHT

Dal cooked with herbs, medium spices, tomatoes, fresh ginger & peppers.

10.50

6.95

5.95

5.95

4.50

JALFREZI  

Cooked with tomatoes, peppers, onions and fresh green chillies in fairly hot spices.

10.50

6.95

5.95

5.95

4.50

MAKHONI p 

Marinated in special sauce, cooked in butter with peeled tomatoes and fresh cream. Mild Spiced.

10.50

6.95

5.95

5.95

4.50

SHOBUZ MASALLA  

Cooked with a variety of fresh green herb, crushed garlic and ginger in very hot spices.

10.50

6.95

5.95

5.95

4.50

AMORTIC p

Crushed chillies, coconut, fresh coriander and garlic.

10.50

6.95

5.95

5.95

4.50

JOLJOLA

Cooked in hot spices with fresh coriander

10.50

6.95

5.95

5.95

4.50

TIKKA MASALLA p

Cooked with tomatoes, onions, peppers, mild spices, almonds, tikka sauce  and cream.

10.50

6.95

5.95

5.95

4.50

TIKKA MASSALLA SAG p

Cooked with spinach, tomatoes, onions, peppers, mild spices, almonds, tikka sauce and cream.

10.50

6.95

5.95

5.95

4.50

CAPPACHILA p

Mild and creamy with almonds – dry.

10.50

6.95

5.95

5.95

4.50

NAG RAJ

Very hot and spicy in exotic herbs.

10.50

6.95

5.95

5.95

4.50

KHAILA  

Prepared with  medium spices in a light source.

10.50

6.95

5.95

5.95

4.50

RAZALA  

Grilled and cooked with stair fried onions &  peppers, in medium spices – dry.

10.50

6.95

5.95

5.95

4.50

TAMIL

Cooked with chopped green chillies, fresh garlic, tandoori spices and a touch of lime juice.

10.50

6.95

5.95

5.95

4.50

CHILLI MASALLA  

Hot and spicy dish.  A combination of 4 different chillies, fenugreek and a touch of cider vinegar. 

10.50

6.95

5.95

5.95

4.50

RUPCHALL  

Marinated and stirfried in ghee, sag, coriander, grilled peppers and chilli.

10.50

6.95

5.95

5.95

4.50

JIPURI

Marinated spices cooked with fresh mint, chilli and garlic.  

10.50

6.95

5.95

5.95

4.50

BOMBAY

Cooked in hot spices with fresh coriander, chilli, potatoes and ginger.

10.50

6.95

5.95

5.95

4.50

GINGER

Prepared in hot spices with various fresh herbs and finely ginger. .

10.50

6.95

5.95

5.95

4.50

SHAPLA

Cooked in hot spices, chopped tomatoes and coriander served with salad, slightly dry.

10.50

6.95

5.95

5.95

4.50

RUPALI RAJ  

Cooked in a mince lamb sauce with diced tandoori onions, selected spices, chilli, coriander, mint and  tomatoes.

10.50

6.95

5.95

5.95

4.50

 

 

King Prawn or Fish

Chicken or Lamb Tikka

Prawn

Keema

Mixed Veg.

GARDEN p

Grilled in tandoori and cooked in selected spices and cream.

10.50

6.95

5.95

5.95

4.50

CHARGA

Cooked in mild spices with fresh yogurt. 

10.50

6.95

5.95

5.95

4.50

HYDIRABADI

A hydirabadi native speciality.  Cooked with pickle masala, with fresh chillies and garlic. 

10.50

6.95

5.95

5.95

4.50

KASHMIR BHUNA

Stir fried with medium spices and grilled onions (slightly dry) A very tasty dish.

10.50

6.55

5.95

5.95

4.50

GARLICK

Prepared in hot spices with various fresh herbs and fresh garlic.

10.50

6.95

5.95

5.95

4.50

IMLI

Cooked with fresh herbs and Tadmarine in a tangy sauce.

10.50

6.95

5.95

5.95

4.50

MANGO DELIGHT p

Cooked with cream, almond s and mango Mild and fruity.

10.50

6.95

5.95

5.95

4.50

BEGUM BAHAR

Cooked in a mince lamb sauce, tomato and green peppers.

10.50

6.95

5.95

5.95

4.50

MALA p

Rice cooked together with onions, peppers, hot chilli, tomatoes, nuts, sultanas, cheese, pineapple and banana

10.50

6.95

5.95

5.95

4.50

KATHA MASALA p

Cooked in a hot sauce with fresh chilli, fresh coriander, tomatoes, green peppers, almonds and yogurt.

10.50

6.95

5.95

5.95

4.50

MOOKI

Indian mooki cooked in medium sauce with fresh herbs and selected spices.

10.50

6.95

5.95

5.95

4.50

LEMON

Cooked with lemon slices, chilli and fresh herbs.

10.50

6.95

5.95

5.95

4.50

BUTTER p

Cooked with mild spices in Butter.

10.50

6.95

5.95

5.95

4.50

CYLON p

Coconut, sugar and lemon juice.

10.50

6.95

5.95

5.95

4.50

SHIMLA p

Cooked in coconut milk, crushed chillies and ginger.

10.50

6.95

5.95

5.95

4.50

PATHIA p

Cooked in a sweet and hot sauce with fresh coriander..

10.50

6.95

5.95

5.95

4.50

FLAMBOYA

Cooked in medium spices with grated cheese..

10.50

6.95

5.95